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Friday, September 23, 2016

#ChloëGraceMoretz Covers #TeenVogue October/November 2016 Issue

Bringing her charm to newsstands nationwide, the lovely Chloë Grace Moretz graces the cover of the October/November issue of Teen Vogue magazine.

Set to hit shelves in the States on September 27th, the editorial sees the 19-year-old actress open up to Julianne Moore about always speaking her mind, navigating social media, and, of course, young love.

With Miss Moretz clad in Coach for the Bruce Weber photographed accompanying spread, a few highlights from her interview are below. For more, be sure to grab a copy of Teen Vogue later this month!

On being impacted by movies and choosing roles in films:
"I think I was 10 years old when I watched Breakfast at Tiffany’s and saw Audrey Hepburn on the screen, and I remember reacting to her as an actress and just smiling. I recall thinking, That’s what I want to make people do. I want to make people feel. I want to make people have an experience when they go to my movies that they might not be able to have outside of that. Films were a place for me to find out more about myself, which became very therapeutic as I grew up… I never found the role of the little girl or the daughter very interesting. That’s why I wanted to make movies like Kick-Ass when I was 11 and Carrie when I was 15. I couldn’t not play the strong female in a movie, really. It just didn’t click."

On being okay with not being perfect and content with things as they are:
“This year especially, I had to realize that it’s OK to ask for help— it’s OK to not know. As a young woman you feel like you really need to have everything figured out—but it’s all right to say, ‘I don’t know. I have absolutely no idea.’ Keep good people around you because positivity begets positivity. I learned that the hard way. Just try to keep your head above the water and don’t get caught up in all the trash. I think another thing that is really helpful for young women to understand is that you’re enough. You don’t need that dress, you don’t need that compliment, you don’t need that post on social media. You, within yourself, are enough. And, finally, don’t underestimate the power of friendship."


http://www.celebrity-gossip.net/

#GigiHadid 's Tommy Hotness For Harper's BAZAAR October 2016

She's the world’s most in-demand model and recently named co-designer of the new Tommy Hilfiger x Gigi Hadid Collection, so it comes as little surprise to find Gigi Hadid as the selection to cover the October issue of Harper’s BAZAAR.

As part of the spotlight editorial, the 21-year-old beauty takes readers through a day in her hectic (yet rewarding) life, including her favorite NYC spots, culinary weaknesses, how she stays fit, and what it was like to work with iconic designer Tommy Hilfiger.

Set to hit newsstands on September 20, highlights from Miss Hadid's interview are below, along with a sneak peek at the gorgeous spread shot by Karl Lagerfeld and Bjorn Iooss - which features Gigi in ensembles by Fendi Haute Fourrure, as well as her looks from her new collaboration Tommy x Gigi.

On how she stays fit:
“I rode horses and played volleyball back home, so when I came to New York, it was really hard for me to just go to the gym. I need to have a sport and wake up and want to get better at something and boxing does that for me… My personal motto is “Eat clean to stay fit, have a burger to stay sane,” so if I’m in the mood, I’ll go to JG Melon in the West Village.”

On her favorite spots in New York City:
“My favorite places in the city are the South Street Seaport or any skyscraper-type view, just to look over the city. There used to be an Emack & Bolio’s on Houston, which is my favorite ice cream place—I love the Grasshopper Pie—and I would walk past it to the gym every day, but one day it was closed and I almost cried. Now I’ll just Postmate pints of it to my apartment. If I’m going shopping, I would go to Saks because I want it to be all in one place. I also love Topshop.”

On the process of creating the Tommy Hilfiger x Gigi Hadid collection:
“It was so fun; we would literally close down the Tommy building in midtown, like they were trying to kick me out. They just think of everything, they even made me cupcakes with my name on them. They made it very welcoming for me. I had “Gigi’s Studio” over my first design studio. I worked a lot with the textures first, before we started getting into shapes because I wanted it to feel good. I wanted the sweaters to be soft and the coats to be a good thickness and all of the little things. The second and third meetings were more of the details… I hope that people can feel that time we put into it when they put the clothes on because the quality was really important to us.”

On working with Tommy Hilfiger:
“Designing with Tommy was an incredible experience. Every time I see him he just reminds me that being positive is so important. He’s always happy and welcoming and warm and it trickles down through his entire company. Being nice is so important. It’s something that I think Tommy appreciates in me and something I appreciate in him, so that’s why we work really well together.”

On how she unwinds at the end of the day:
“I love to sing Broadway show tunes at home, which makes me the worst neighbor but is a good stress reliever. I love “Popular” from Wicked. That’s the only one I’ll tell you because I know at some point, someone’s going to ask me to do this and that’s the only one I’m willing to do publicly. My boyfriend gets into it too.”







http://www.celebrity-gossip.net/


Sunday, September 11, 2016

World's Best Lasagna #recipe

Ingredients
World's Best Lasagna

 1 pound sweet Italian sausage
3/4 pound lean ground beef
1/2 cup minced onion
2 cloves garlic, crushed
1 (28 ounce) can crushed tomatoes
2 (6 ounce) cans tomato paste
2 (6.5 ounce) cans canned tomato sauce
1/2 cup water
 2 tablespoons white sugar
 1 1/2 teaspoons dried basil leaves
1/2 teaspoon fennel seeds
1 teaspoon Italian seasoning
1 tablespoon salt
1/4 teaspoon ground black pepper
4 tablespoons chopped fresh parsley
12 lasagna noodles
 16 ounces ricotta cheese
1 egg
1/2 teaspoon salt
 3/4 pound mozzarella cheese, sliced
3/4 cup grated Parmesan cheese




Directions

1. In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season with sugar, basil, fennel seeds, Italian seasoning, 1 tablespoon salt, pepper, and 2 tablespoons parsley. Simmer, covered, for about 1 1/2 hours, stirring occasionally.
2. Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain noodles, and rinse with cold water. In a mixing bowl, combine ricotta cheese with egg, remaining parsley, and 1/2 teaspoon salt.
3. Preheat oven to 375 degrees F (190 degrees C).
4. To assemble, spread 1 1/2 cups of meat sauce in the bottom of a 9x13 inch baking dish. Arrange 6 noodles lengthwise over meat sauce. Spread with one half of the ricotta cheese mixture. Top with a third of mozzarella cheese slices. Spoon 1 1/2 cups meat sauce over mozzarella, and sprinkle with 1/4 cup Parmesan cheese. Repeat layers, and top with remaining mozzarella and Parmesan cheese. Cover with foil: to prevent sticking, either spray foil with cooking spray, or make sure the foil does not touch the cheese.
5. Bake in preheated oven for 25 minutes. Remove foil, and bake an additional 25 minutes. Cool for 15 minutes before serving.


http://allrecipes.com/

Kourtney Kardashian Covers Cosmopolitan October 2016

As the 12th season of Keeping Up With The Kardashians reaches its halfway point (it returns October 23), Kourtney Kardashian garnered herself a little added exposure by covering the October 2016 issue of Cosmopolitan magazine.

The 37-year-old brunette beauty hammed it up for the Yu Tsai shot front page while dishing about everything from family to her sex life and plans for the future.

Highlights from Miss Kardashian's interview are as follows. For more, be sure to pick up a copy of Cosmo when it hits newsstands on September 6th!

On Kim waging a social smackdown on Taylor Swift:
"It’s her husband, and he’s family. The truth is the truth, so why not let it be known?”

On whether her children watch KUWTK:
“They’ve seen some of it, but no. I was in the shower, he [Mason] woke up, and it happened to be on. He was like, ‘Who is Blac Chyna? And Kiki [Kim] showed Larsa [Pippen] her vagina!’ I was like, this is why they don’t watch the show. Some of the content is just not appropriate.”

On her relationship with Scott Disick:
"…the idea of having my family together is amazing, but it’s not the way things ended up. They may end up there. I’m not sure. To me, it’s in God’s hands. If it’s meant to be, then things will line up… We definitely tried for a long time. But relationships are exhausting! Being able to focus on the kids and me right now is good. We say to each other all the time, ‘I’m the coolest ex-girlfriend/baby mama you could ever ask for!’”

On what will happen when Scott or she gets a new girlfriend or boyfriend:
“That’s what I don’t know. We’re so not there yet."

On future children:
"I would have more. I could see myself with six kids. I just don’t know what’s in God’s plan.”


http://www.celebrity-gossip.net/